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▍Product Advantage
Improve crop quality
Enhance nutritional content: promote the accumulation of dry matter such as protein and sugar, increase fruit sweetness, vitamin content, and color uniformity.
Extend shelf life: Enhance cell wall toughness, reduce post harvest decay rate, and improve the storage and transportation resistance of fruits and vegetables.
Regulating soil environment
Promote microbial reproduction: provide carbon and nitrogen sources for beneficial soil bacteria, accelerate organic matter decomposition, and alleviate compaction.
Reduce salt alkali hazards: Acidic amino acids can neutralize alkaline soil and reduce the toxicity of salt to roots.
▍Technical Parameters
| Item | Specification |
Total Nitrogen | ≥10% |
Protein | ≥65% |
Organic Matte | ~15% |
Total Amino Acids | ~17% |
pH | 6~7 |
Heavy Metal | <0.1% |
Solubility | ≥99.9% |
▍Product Uses
Fertilization method: Drip irrigation, Spray irrigation, Flush fertilization, Pouring root. 25-50KG/MU.
Fertilization period: Week seedling, Fruit-inflating, Disease occurrence and recovery period. (Keep working about 40days in every period.)
Fertilization effects: Quick seedling, Good growth, Quick fruit-inflating, Good fruition (fruits are bright), High yield (can increase output about 30-50%).
▍Product Operate Guide
| Crops Type | Vegetables | Fruits | Grass |
| (kg)/hectare (spraying) | 90-100L/each month Ratio | 110-120L/each month Ratio | 80-90L/each month Ratio |
| Fertilizer:water (spraying) | L:L Ratio 1:500 (0.8m3water) | L:L Ratio 1:500 (0.8m3water) | L:L Ratio 1:1000 (1m3water) |
▍FAQ
1. Q: What are the raw materials of this product?
A: Soymeal and corn starch and wheat bran, pure plants based.
2. Q: What is the form of this product? What is the specific content?
A: Liquid is available, common N content is 8%-10%.
3. Q: How long is the shelf life of this product?
A: Two years, Sealed and stored at room temperature, light-proof, moisture-proof.